1. Academic Validation
  2. Lipase inhibition and antiobesity effect of Atractylodes lancea

Lipase inhibition and antiobesity effect of Atractylodes lancea

  • Planta Med. 2014 May;80(7):577-82. doi: 10.1055/s-0034-1368354.
Ping Jiao 1 Julie Tseng-Crank 1 Brandon Corneliusen 1 Mesfin Yimam 1 Mandee Hodges 1 Mei Hong 1 Catherine Maurseth 1 Misun Oh 2 Hyunjin Kim 2 Min Chu 1 Qi Jia 1
Affiliations

Affiliations

  • 1 Unigen USA, Seattle, WA, USA.
  • 2 Unigen Korea, Cheonam Si, Chungnam, South Korea.
Abstract

The ethanol extract of Atractylodes lancea rhizome displayed significant Lipase inhibition with an IC50 value of 9.06 µg/mL in a human pancreatic Lipase assay from high-throughput screening. Bioassay-guided isolation led to the identification of one new polyacetylene, syn-(5E,11E)-3-acetoxy-4-O-(3-methylbutanoyl)-1,5,11-tridecatriene-7,9-diyne-3,4-diol (7), along with six known compounds (1-6). The structure of compound 7 was determined based on the analysis of NMR and MS data. Among these seven Lipase inhibitors, the major compound atractylodin (1) showed the highest Lipase inhibitory activity (IC50 = 39.12 µM). The antiobesity effect of the ethanol extract of Atractylodes lancea rhizome was evaluated in a high-fat diet-induced obesity mice model at daily dosages of 250 mg/kg and 500 mg/kg body weight for 4 weeks, and treatment with this extract demonstrated a moderate efficacy at the 500 mg/kg dose level.

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