2. Academic Validation
  3. Reducing value methods for maltodextrins. I. Chain-length dependence of alkaline 3,5-dinitrosalicylate and chain-length independence of alkaline copper

Reducing value methods for maltodextrins. I. Chain-length dependence of alkaline 3,5-dinitrosalicylate and chain-length independence of alkaline copper

  • Anal Biochem. 1972 Feb;45(2):510-6. doi: 10.1016/0003-2697(72)90213-8.
J F Robyt,  W J Whelan
PMID: 5060605 DOI: 10.1016/0003-2697(72)90213-8
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