1. 天然产物
  2. 植物 酚类
  3. 无患子科 单酚类
  4. 糖槭
  5. Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol

Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol 

目录号: HY-N8618
产品使用指南

Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol被确认为从加拿大枫糖浆 (MS-BuOH) 中分离出的酚类化合物之一。它与从糖浆中分离出的其他酚类化合物和香豆素一起展示了抗氧化性能。这些化合物表现出不同程度的抗氧化活性,其中酚类衍生物和香豆素显示出优越的活性,相比木脂素和黄酮类化合物更为显著。该研究标志着首次在枫糖浆中鉴定了23种酚类化合物中的16种,包括Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol。

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Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol Chemical Structure

Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol Chemical Structure

CAS No. : 135820-77-8

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  • 生物活性

  • 纯度 & 产品资料

  • 参考文献

生物活性

Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol was identified as one of the phenolic compounds isolated from Canadian maple syrup (MS-BuOH). It exhibited antioxidant properties along with other phenolic compounds and coumarins isolated from the syrup. These compounds showed varying degrees of antioxidant activity, with phenolic derivatives and coumarins showing superior activity, more so than lignans and flavonoids. This study marks the first time that 16 of the 23 phenolic compounds, including Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol, have been identified in maple syrup[1].

分子量

378.42

Formula

C20H26O7

CAS 号
结构分类
初始来源
运输条件

Room temperature in continental US; may vary elsewhere.

储存方式

Please store the product under the recommended conditions in the Certificate of Analysis.

纯度 & 产品资料
参考文献

Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol 相关分类

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产品名称:
Erythro-guaiacylglycerol-β-O-4'-dihydroconiferyl alcohol
目录号:
HY-N8618
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